Myers’s Rum is produced from pure sugarcane juice that is boiled into molasses, fermented, and expertly distilled using both continuous and pot sill distillation methods. After distillation, the rum is matured for up to four years in white oak barrels. … Spice up your tiki cocktails with Myers’s® original dark rum.
Myers’s Rum is produced from pure sugarcane juice that is boiled into molasses, fermented, and expertly distilled using both continuous and pot sill distillation methods. After distillation, the rum is matured for up to four years in white oak barrels. … Spice up your tiki cocktails with Myers’s® original dark rum.
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Rum
Captain Morgan Rum 1L
0 out of 5(0)Smooth and medium-bodied, Captain Morgan’s Spiced Gold gets its distinct richness and amber colour from blending aged dark rum and spices. Nose: It has aromas of vanilla, brown sugar, dried fruit, and warming spices with delicate hints of oak. Palate: It has a perfect balance with a smooth finish.
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Spirits, Vodka
Skyy Vodka Raspberry 750ml
0 out of 5(0)Skyy Infusions Raspberry is a true summer drink!
Skyy Infusions Raspberry combines mild vodka with the sweet flavour of raspberries. After the vodka has been quadruple-distilled and triple-filtered, the 100% natural aroma is infused with a special method.
Thanks to its fresh aroma, the crystal clear vodka can be enjoyed either neat, „on the rocks“ or in cocktails and mixed drinks.
With fresh floral notes and a finish reminiscent of puréed raspberries, Skyy Vodka Raspberry wins with a perfect combination of sweet and acid components. The luscious raspberry flavour is a great addition to fresh summer drinks.
Enjoy Skyy Infusions Raspberry in a summery cocktail!
Below you find one of many cocktail recipes based on Skyy Vodka Raspberry Vodka:
Ingredients :
- 60 ml Skyy Infusions Raspberry
- 30 ml Midori Melon Liqueur
- 45 ml cranberry juice
Combine all ingredients in a mixing glass. Add some ice and shake vigorously. Then, strain into a pre-chilled martini glass. Garnish with a wide lemon twist.
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Gin, Spirits
BOMBAY DRY GIN 750ML
0 out of 5(0)Bombay Dry Gin
From Bacardi Ltd
Based on a 1761 recipe, at the heart of Bombay Dry Gin is its unique distillation process, vapour infusion. Unlike many other gins, which boil their botanicals directly in the spirit, the 8 exotic botanicals in Bombay Dry Gin are hand placed in a perforated copper basket.
The spirit vapour passes through the copper basket infusing the spirit with the aromatic flavours of the botanicals. This way Bombay Dry Gin acquires a subtle yet full flavour taste, which makes it such a rounded and distinctive gin.
Bombay Dry Gin’s 8 exotic botanicals include: Juniper Berries, Coriander Seeds, Liquorice Root, Almonds, Lemon Peel, Cassia Bark, Orris Root, Angelica Root.
Bombay Dry Gin is the classic and historical London Dry Gin taste, which is at the heart of all Bombay Gins.
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Spirits, Vodka
Skyy Vodka – 750ml
0 out of 5(0)The innovative company was founded in 1992, when a businessman was tired of hangovers. Skyy claims that it is so pure, because it eliminates all the toxins during its special distilling process, which results in having no more hangovers.
For its innovative marketing of the original Skyy Vodka and its flavoured vodkas Skyy Infusions, the company has won many awards. With the image Skyy adds to its vodka, the sleek blue bottles are distinctive and attract a whole new group of people that may have not been into vodka before.
Bartenders all over the planet love the pure vodka for its huge mixing possibilities and say that the best cocktails are based on Skyy Vodka. All these compliments made us come up with a recipe for a drink as well.
For an Apricot Breeze Cocktail you need the following ingredients:
- 30ml Skyy Vodka
- 90 ml apricot nectar
- tonic water
- ice
Fill up a hurricane glass with ice cubes and add the vodka and the apricot nectar, then fill up the glass with tonic water. Now stir the cocktail gently et voilà – cheers to a warm summer night!
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