Created by Master Distiller, Alan Winchester, The Glenlivet 18 is a single malt whisky that is a blend of the distillery’s famous whiskies. Each whisky that goes into it has been aged for at least 18 years. The selection is made from American oak and European oak casks and includes both first- and second-fill barrels.
THE GLENLIVET 18YRS OLD – 700ML
Created by Master Distiller, Alan Winchester, The Glenlivet 18 is a single malt whisky that is a blend of the distillery’s famous whiskies. Each whisky that goes into it has been aged for at least 18 years. The selection is made from American oak and European oak casks and includes both first- and second-fill barrels.
KSh15,100
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The iconic Rémy Martin VSOP cognac embodies the signature style of the House, with a vibrant gold color, revealing dominant notes of vanilla, ripe apricot and baked apple.
Rémy Martin VSOP is highly versatile thanks to the complexity and elegancy of its aromas.
This versatility made it enjoyable neat, on the rocks, frozen, or in a cocktail, such as a Rémy Ginger cocktail.
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For its innovative marketing of the original Skyy Vodka and its flavoured vodkas Skyy Infusions, the company has won many awards. With the image Skyy adds to its vodka, the sleek blue bottles are distinctive and attract a whole new group of people that may have not been into vodka before.
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For an Apricot Breeze Cocktail you need the following ingredients:
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Fill up a hurricane glass with ice cubes and add the vodka and the apricot nectar, then fill up the glass with tonic water. Now stir the cocktail gently et voilà – cheers to a warm summer night!
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Skyy Vodka Infusions Citrus – the tangy and refreshing variety from the brand’s Infusions series is a real all-rounder: Whether enjoyed pure with a dash of lemon juice, in a spicy cocktail with rosemary, as a hot winter drink with cinnamon or as “Citrus Collins”, the updated version of the classic “Tom Collins” – Skyy Infusions Citrus Vodka is really versatile.
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THE GLENLIVET 15 YO – 700ML
0 out of 5(0)The 15 Year Old gets its distinctive rich and exotic character from a process of selective maturation in which a proportion of the spirit is matured in French oak casks. In fact, we at The Glenlivet were one of the first to use French oak for making whisky, a technique that has since been imitated the world over. The Limousin oak we use is cut in France’s Dordogne region, where it’s often used to mature cognacs. Its low density allows whisky to sink deep into the wood, and we carefully control how long the whisky matures in the casks so as not to overpower the desired result: a unique, pleasing spiciness.
color
Deep, intense gold
Cask
French Limousin Oak
flavor
Sweet fruits, delicate spice
Finish
Lingering, sweet almond and spice
Nose
Creamy, rich, buttery
Palate
Fruit and nut
Enjoy with
Full-flavoured venison dishes
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