Created by Master Distiller, Alan Winchester, The Glenlivet 18 is a single malt whisky that is a blend of the distillery’s famous whiskies. Each whisky that goes into it has been aged for at least 18 years. The selection is made from American oak and European oak casks and includes both first- and second-fill barrels.
KSh15,100
CompareCreated by Master Distiller, Alan Winchester, The Glenlivet 18 is a single malt whisky that is a blend of the distillery’s famous whiskies. Each whisky that goes into it has been aged for at least 18 years. The selection is made from American oak and European oak casks and includes both first- and second-fill barrels.
Smooth and mellow, the Martell VSOP Medaillon cognac is the fuit of a perfect blend among the eaux-de-vie from finest terroirs of the Cognac region. Rich, perfectly balanced and marked by the taste of oak.
COGNAC 700 ML BOTTLE
“A balanced cognac, marked by an oaky taste. Its time spent aging in a barrel infuses it with complex aromas along with notes of caramelised dried fruits and prunes. This tone adds a number of rich qualities to a cocktail.”
Skyy Infusions Raspberry combines mild vodka with the sweet flavour of raspberries. After the vodka has been quadruple-distilled and triple-filtered, the 100% natural aroma is infused with a special method.
Thanks to its fresh aroma, the crystal clear vodka can be enjoyed either neat, „on the rocks“ or in cocktails and mixed drinks.
With fresh floral notes and a finish reminiscent of puréed raspberries, Skyy Vodka Raspberry wins with a perfect combination of sweet and acid components. The luscious raspberry flavour is a great addition to fresh summer drinks.
Below you find one of many cocktail recipes based on Skyy Vodka Raspberry Vodka:
Ingredients :
Combine all ingredients in a mixing glass. Add some ice and shake vigorously. Then, strain into a pre-chilled martini glass. Garnish with a wide lemon twist.
Chivas 12 is smooth, rich and generous. It’s a blend of the finest malt and grain whiskies matured for at least 12 years, that deliver luxurious honey, vanilla and ripe apple notes.
Because blended is better, in life and in Scotch.
The innovative company was founded in 1992, when a businessman was tired of hangovers. Skyy claims that it is so pure, because it eliminates all the toxins during its special distilling process, which results in having no more hangovers.
For its innovative marketing of the original Skyy Vodka and its flavoured vodkas Skyy Infusions, the company has won many awards. With the image Skyy adds to its vodka, the sleek blue bottles are distinctive and attract a whole new group of people that may have not been into vodka before.
Bartenders all over the planet love the pure vodka for its huge mixing possibilities and say that the best cocktails are based on Skyy Vodka. All these compliments made us come up with a recipe for a drink as well.
For an Apricot Breeze Cocktail you need the following ingredients:
Fill up a hurricane glass with ice cubes and add the vodka and the apricot nectar, then fill up the glass with tonic water. Now stir the cocktail gently et voilà – cheers to a warm summer night!
Based on a 1761 recipe, at the heart of Bombay Dry Gin is its unique distillation process, vapour infusion. Unlike many other gins, which boil their botanicals directly in the spirit, the 8 exotic botanicals in Bombay Dry Gin are hand placed in a perforated copper basket.
The spirit vapour passes through the copper basket infusing the spirit with the aromatic flavours of the botanicals. This way Bombay Dry Gin acquires a subtle yet full flavour taste, which makes it such a rounded and distinctive gin.
Bombay Dry Gin’s 8 exotic botanicals include: Juniper Berries, Coriander Seeds, Liquorice Root, Almonds, Lemon Peel, Cassia Bark, Orris Root, Angelica Root.
Bombay Dry Gin is the classic and historical London Dry Gin taste, which is at the heart of all Bombay Gins.
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JOHN BAR FINEST RED WHISKY 750ML 
Johnnie Walker RED LABEL -750ml 
MARTEL BLUE SWIFT 700ML 
