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REMY MARTIN VSOP 700ML
1 × KSh9,200
Subtotal: KSh9,200
Single Malt Scotch Whiskey, Spirits, Whiskey
THE GLENLIVET 18YRS OLD – 700ML
Created by Master Distiller, Alan Winchester, The Glenlivet 18 is a single malt whisky that is a blend of the distillery’s famous whiskies. Each whisky that goes into it has been aged for at least 18 years. The selection is made from American oak and European oak casks and includes both first- and second-fill barrels.
KSh15,100
CompareCreated by Master Distiller, Alan Winchester, The Glenlivet 18 is a single malt whisky that is a blend of the distillery’s famous whiskies. Each whisky that goes into it has been aged for at least 18 years. The selection is made from American oak and European oak casks and includes both first- and second-fill barrels.
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Hennessy Very Special (V.S) is one of the most popular cognacs in the world. Matured in new oak barrels, Hennessy V.S is bold and fragrant. Its beguiling character is uniquely Hennessy, a timeless choice with an intensity all its own. Hennessy V.S offers toasted and fruit notes, with a rich, clearly defined palate and a welcoming exuberance.
Hennessy V.S expresses its vibrant and dynamic personality through unique artist partnerships and annual limited editions. Easy to enjoy, it’s a perfect cognac for high-energy occasions and sharing the moment.
The round and robust flavours of Hennessy V.S make it very versatile and ideal for any cocktail possibility, from classic recipes and sophisticated cocktail creations to easy mixed drinks.
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An audacious combination. Martell Blue Swift is a spirit drink made of cognac VSOP then finished in Kentucky Bourbon casks.
Product Discovery
The Colour
Copper with golden highlights.
The Aroma
Gourmet notes of banana and caramelised pear introduce the subtle sweetness of vanilla, coconut and spices.
The Taste
A sensation of fullness and generosity with notes of ginger and candied fruit, followed by distinctive hints of toasted oak from the Kentucky bourbon casks.
In 1783, Martell was the first Maison to ship cognac to the United States. Today, Martell celebrates this history with another first: Martell Blue Swift, the first-ever spirit drink made of cognac VSOP and then finished in bourbon casks.
Through Martell’s signature distillation process, the eaux-de-vie absorbs the rich aromatic tones of the bourbon cask. The result is Martell’s hallmark style – delicate notes of candied fruit and plum – complemented by the subtle sweetness of vanilla and toasted oak from the casks. Exceptionally smooth, with a rounded taste and unique character.
Serving Tips
Martell Cocktail & Mist
This ritual gives drinkers the opportunity to mist their choice of three atomisedflavoursover their Martell cocktail to enhance the flavour.
Suggested Serve
A Sazerac based Martell cocktail on a serving tray with 3 atomisers containing flavours that complement the drink. Use Martell Blue Swift as the base for your cocktail.
Enjoy on its own, over ice, lengthened with a mixer or as a cocktail, especially a Julep – the Mint Julep made with Martell Blue Swift.
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The innovative company was founded in 1992, when a businessman was tired of hangovers. Skyy claims that it is so pure, because it eliminates all the toxins during its special distilling process, which results in having no more hangovers.
For its innovative marketing of the original Skyy Vodka and its flavoured vodkas Skyy Infusions, the company has won many awards. With the image Skyy adds to its vodka, the sleek blue bottles are distinctive and attract a whole new group of people that may have not been into vodka before.
Bartenders all over the planet love the pure vodka for its huge mixing possibilities and say that the best cocktails are based on Skyy Vodka. All these compliments made us come up with a recipe for a drink as well.
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Bombay Dry Gin
From Bacardi Ltd
Based on a 1761 recipe, at the heart of Bombay Dry Gin is its unique distillation process, vapour infusion. Unlike many other gins, which boil their botanicals directly in the spirit, the 8 exotic botanicals in Bombay Dry Gin are hand placed in a perforated copper basket.
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