The 20 Barrels Sauvignon Blanc is a wine that’s bursting with flavor and aroma. The grapes are hand-picked and carefully selected from the best plots in the vineyard, then aged for 6 months in French oak barrels.
Smooth, full-bodied style with rich mulberry, plum and cassis supported by soft tannins. The wine is deep red in colour, smooth with good weight, made in a friendly new Cape style with no hard edges. Enjoy now with roast beef, stews, lamb, venison, pasta and steak.
This Pinot Noir exudes vibrant crimson colour, and an aroma of sweet cherry and strawberry hints at the layered, fresh and fruity flavours. Bright and energetic to taste, it is brimming with layers of red fruit and bramble, seasoned with a dash of spice and lightly toasty notes.
Black Bird Natural Sweet White is a meticulously crafted wine that contains velvety soft tannins with dominant blackberry flavors and a fruity aftertaste.
Powerful exotic fruit flavours with dominant pineapple, passion fruit and traces of melon in the aftertaste.
Four Cousins is a much-loved South African favourite. Enjoyed wherever friends and family gather and whenever good times turn to great times. Perfect with any meal, picnic, braai or ‘kuier’.
The Four Cousins Sweet Red in particular is a fragrant, ruby-red wine with soft rose petal perfume. Flavours of ripe plums, strawberries, and exotic spices are followed by a soft, lingering finish.
A wine for everyday enjoyment. Good with spicy foods, desserts & fruit salad.
With a gentle breeze from the nearby ocean to cool them down, the grapes are perfect for creating the affordable quality that our everyday drinking wines provide.
Serving Suggestion:
With its lingering finish, Namaqua Sweet White is best enjoyed between 8-10ºC with chicken or seafood dishes.
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