Out of stock
The Dalmore 15 year old is smooth, rich and well rounded; the epitome of The Dalmore house style. It is initially matured for 12 years in American white oak ex-bourbon casks then split between Amoroso, Apostoles and Matusalem oloroso for three.
KSh17,000
Out of stock
CompareThe Dalmore 15 year old is smooth, rich and well rounded; the epitome of The Dalmore house style. It is initially matured for 12 years in American white oak ex-bourbon casks then split between Amoroso, Apostoles and Matusalem oloroso for three.
One of the world’s most popular blends, and the best-selling Scotch whisky in Scotland. Famous Grouse is a very nicely balanced, malty blend which was first made in 1896, and would go on to be known as The Famous Grouse, with the name registered in 1905. Around eighty years later, the company was awarded a Royal Warrant. The blend represents great value for money, and it also works beautiful in whisky-based cocktails. Delicious.
Nose: A crisp, light nose offering up notes of toffee apples, hints of dried flowers and biscuity barley.
Palate: Balanced, biscuit-laden palate with a core of thick, creamy malt. Just a hint of spice and the vaguest whisper of smoke really bring a great deal of complexity.
Finish: A slightly sweet, malty finish.
Overall: A very malty, biscuity blend. It’s easy to see why this is so popular in Scotland!
Dalmore 12 is aged for the first nine years in American white oak ex-bourbon casks, before half is transferred to ex-oloroso sherry casks for the final three years. The result is a whisky with a combination of sweetness and rich, sherried flavours.
Orange, dark plums, chocolate, marzipan.
Citrus, Christmas cake, coffee, cinnamon.
Orange, vanilla, plums, cinnamon.
A perfectly balanced & smooth Single Malt Scotch Whisky. This 15 year old Single Malt was matured in a secret combination of European & American oak casks until Craig Wilson, our Malt Master, deemed it ready for bottling. The result is an award winning whisky with honey aromas, notes of fresh fruits & a dry finish.
A perfectly balanced Single Malt Scotch Whisky created with a secret combination of two different cask types.
Their artisanal distillery is located in a little town called Dufftown, in the lush region of Speyside, Scotland, the heart of Scotch Whisky. They’ve been making Single Malt Scotch Whisky there since 1896. That’s plenty of time for them to master the art of crafting an impossibly smooth & balanced whisky.
Their secret is maturation in a perfect combination of European & American oak casks. These fine oak casks impart many layers of flavours to their whisky.
Their experienced Malt Master Craig Wilson has personally crafted this 15 year old Single Malt. With honey aromas, notes of fresh fruits & a dry finish make this a delightfully smooth whisky. Take a first sip and you’ll understand why The Singleton of Dufftown has won awards the world over.
Enjoy neat, with a drop of water or over ice (with friends).
| Alcohol | 40% |
|---|---|
| Origin | Scotland |
| Size | 700ml Bottle |
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