Myers’s Rum is produced from pure sugarcane juice that is boiled into molasses, fermented, and expertly distilled using both continuous and pot sill distillation methods. After distillation, the rum is matured for up to four years in white oak barrels. … Spice up your tiki cocktails with Myers’s® original dark rum.
Myers’s Rum is produced from pure sugarcane juice that is boiled into molasses, fermented, and expertly distilled using both continuous and pot sill distillation methods. After distillation, the rum is matured for up to four years in white oak barrels. … Spice up your tiki cocktails with Myers’s® original dark rum.
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A CLASSIC PROFILETASTINGNOTESFloral and fruity, BACARDÍ Carta Blanca rum serves up orange blossom, lavender and rose, teamed with apricot, lime, light coconut and ripe banana.
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Bartenders all over the planet love the pure vodka for its huge mixing possibilities and say that the best cocktails are based on Skyy Vodka. All these compliments made us come up with a recipe for a drink as well.
For an Apricot Breeze Cocktail you need the following ingredients:
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- 90 ml apricot nectar
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- ice
Fill up a hurricane glass with ice cubes and add the vodka and the apricot nectar, then fill up the glass with tonic water. Now stir the cocktail gently et voilà – cheers to a warm summer night!
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Skyy Vodka Citrus – 700ml
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This Skyy Vodka tastes like fresh lemon juice with a hint of vodka
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Until now, if you wanted to get the taste of a crisp vodka, you either had to search for it forever, ask your friends if they could bring you a bottle from your next vacation or you had to put up with expensive import costs. In our shop you can now buy the Skyy Infusions Citrus and other varieties from the same series.
To give you a recipe for a refreshing summer drink, here’s the guide:
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Mix the rosemary with the lemon juice and syrup in a shaker. Add ice and the Skyy Infusions Vodka and mix again.
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