Andean Vineyards was founded in San Juan in 1914. Established in the heart of the Argentine Andes, it started as a little 50.000 liter project which gradually grew into what we know today. Nowadays, the winery has facilities in both, San Juan and Mendoza, the two main wine regions in Argentina. Andean Vineyards is recognized for producing wines of excellent value for money, and for expressing Argentina’s Terroir in every bottle. Today, its portfolio is present in more than 50 countries worldwide and still constantly growing into new markets and opportunities, with Condor Peak being among its renown products. The Condor Peak Naturally Sweet wine is derived from the Chenin Blanc and Pedro Ximinez grapes grown in the Lujan de Cayo region in Mendoza.

Tasting Notes

APPEARANCE: Clean white wine with greenish hues

NOSE: Tropical fruits and white flowers aroma

PALATE: Refreshing Acidity with a burst of lively fruit on the finish

Food Pairing

Ideal on its own and also a great partner to combine with Grilled Fish, Creamy Pasta and Desserts