Condor Peak Cabernet Sauvignon
Intense red colour with violet hues. Typical flavors of the varietal: black fruit and peppers. Smooth and silky, well-rounded tannins.
Country: Argentina
Region: Mendoza
ABV: 13 % vol
Suggested Food Pairings: Red meats and semi-hard cheese such as: Gouda, Gruyere or Edam