Sweet Red
This sweet red wine is well balanced, light to medium-bodied red wine that has flavors of bright red fruits and fresh floral notes with a nice crisp finish.
Subtotal: KSh12,600
Caprice Dry Red is a wine produced from Monastrell Black Grapes. The wine gets its dark color from the long fermentation of the grapes skin until their sugar content has been converted into alcohol.
Caprice Dry Red pairs well with all types of meat, including game meat. It can also be served with cheese.
This full-bodied wine shows freshly crushed black pepper aromas with hints of cinnamon and cloves on the nose with lots of brambly red berry fruit, rich mulberry and well integrated vanilla tones. Enjoy now with roast beef, stews, lamb, venison, pasta and steak.
Easy drinking sweet red blend with low alcohol and accessible ripe cherry and berry flavours with a lingering spicy oak finish.
in the vineyard : Combinations of trellised- and bush vines were used from all the different regions of Stellenbosch. The weather during the ripening season was sunny and dry while the Atlantic Ocean had a cooling effect. The difference in region, age, soil and harvest date for the grapes produces a fruity yet complex wine.
about the harvest: The grapes are harvested very ripe and fermented cool to retain soft fruit character.
Four Cousins is a much-loved South African favourite. Enjoyed wherever friends and family gather and whenever good times turn to great times. Perfect with any meal, picnic, braai or ‘kuier’.
The Four Cousins Sweet Red in particular is a fragrant, ruby-red wine with soft rose petal perfume. Flavours of ripe plums, strawberries, and exotic spices are followed by a soft, lingering finish.
A wine for everyday enjoyment. Good with spicy foods, desserts & fruit salad.
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