Captain Morgan Gold is smooth and medium bodied with a bright amber color. It is curated with an expert blend of natural flavors, spices and refined Caribbean rum. On the nose are aromas of brown sugar, vanilla, dried fruit, warming spices and delicate hints of oak. It has a perfect balance on the palate and the finish is nice and smooth. Served best in a tankard over ice, with cola and a slice of lime.
Captain Morgan Gold is smooth and medium bodied with a bright amber color. It is curated with an expert blend of natural flavors, spices and refined Caribbean rum. On the nose are aromas of brown sugar, vanilla, dried fruit, warming spices and delicate hints of oak. It has a perfect balance on the palate and the finish is nice and smooth. Served best in a tankard over ice, with cola and a slice of lime.
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Product Discovery
The Colour
Copper with golden highlights.
The Aroma
Gourmet notes of banana and caramelised pear introduce the subtle sweetness of vanilla, coconut and spices.
The Taste
A sensation of fullness and generosity with notes of ginger and candied fruit, followed by distinctive hints of toasted oak from the Kentucky bourbon casks.
In 1783, Martell was the first Maison to ship cognac to the United States. Today, Martell celebrates this history with another first: Martell Blue Swift, the first-ever spirit drink made of cognac VSOP and then finished in bourbon casks.
Through Martell’s signature distillation process, the eaux-de-vie absorbs the rich aromatic tones of the bourbon cask. The result is Martell’s hallmark style – delicate notes of candied fruit and plum – complemented by the subtle sweetness of vanilla and toasted oak from the casks. Exceptionally smooth, with a rounded taste and unique character.
Serving Tips
Martell Cocktail & Mist
This ritual gives drinkers the opportunity to mist their choice of three atomisedflavoursover their Martell cocktail to enhance the flavour.
Suggested Serve
A Sazerac based Martell cocktail on a serving tray with 3 atomisers containing flavours that complement the drink. Use Martell Blue Swift as the base for your cocktail.
Enjoy on its own, over ice, lengthened with a mixer or as a cocktail, especially a Julep – the Mint Julep made with Martell Blue Swift.
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To create the perfect dark rum to keep the Captain’s men going across the seven seas, Captain Morgan Dark Rum is aged for at least two years in charred oak barrels for that heavenly oak finish, before being blended according to our very own secret recipe.
The smooth, rich and oaky taste of Captain Morgan Dark Rum makes it the perfect tipple to be drunk neat or moored on the rocks.
For a real rum punch, you can mix into one of the Captain’s favourite dark rum cocktails. Mix with ginger ale for a simple yet delicious concoction the Captain calls his Captain’s Storm or go all out and mix with Captain Morgan Coconut Rum and orange liqueur to create his marvelous Mai Tai.
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SIP THE SUNSHINETASTINGNOTESBACARDÍ Carta Oro rum brings together rich, soothing flavours like vanilla, buttery caramel, toasted almond and sweet banana notes balanced by the warm zest of orange peel and a light, oaky finish.
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