Flavour / Taste – This Dark Rum has a Reddish-brown color. The aroma and flavour is loaded with lingering taste of coffee rhum, enriched with velvety texture and refreshing finish.
Subtotal: KSh82,900
The nose is crisp and fresh with notes of marzipan, citrus, allspice, ground ginger, a little lime and gentle oak. The palate is clean and rounded with notes of citrus, vanilla and oak, a little spice and lemon and a delicate nutty note.
The Maestros de Ron BACARDÍ craft BACARDÍ Carta Oro’s rich flavours and golden complexion in toasted oak barrels. The secret behind its unique mellow character? A blend of charcoals known only to them.
BACARDÍ Carta Oro rum brings together rich, soothing flavours like vanilla, buttery caramel, toasted almond and sweet banana notes balanced by the warm zest of orange peel and a light, oaky finish.
Nuts and butter
Rich and toasted
Dry and slightly sweet
The Captain’s Dark Rum isn’t just any old seafarer’s grog.
To create the perfect dark rum to keep the Captain’s men going across the seven seas, Captain Morgan Dark Rum is aged for at least two years in charred oak barrels for that heavenly oak finish, before being blended according to our very own secret recipe.
The smooth, rich and oaky taste of Captain Morgan Dark Rum makes it the perfect tipple to be drunk neat or moored on the rocks.
For a real rum punch, you can mix into one of the Captain’s favourite dark rum cocktails. Mix with ginger ale for a simple yet delicious concoction the Captain calls his Captain’s Storm or go all out and mix with Captain Morgan Coconut Rum and orange liqueur to create his marvelous Mai Tai.
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