Spain

Penasol Sangria is a traditional Spanish sangria known for its refreshing and fruity character. Here’s a detailed description:

Appearance

• Color: Deep red, with a vibrant and inviting hue that showcases its fruity ingredients.

Aroma

• Nose: Intense and enticing aromas of ripe red berries, such as strawberries and raspberries, blended with citrus notes of orange and lemon, and a touch of spice, including cinnamon and cloves.

Taste

• Palate: Sweet and refreshing, with a harmonious blend of red fruit flavors like cherries, strawberries, and raspberries, combined with zesty citrus notes from oranges and lemons. The addition of spices, such as cinnamon, adds a subtle complexity. The overall taste is fruity, slightly effervescent, and easy to drink.
• Sweetness: Sweet, but well-balanced with acidity to keep it refreshing and not overly sugary.

Finish

• Aftertaste: Clean and fruity finish with lingering notes of berries and citrus, providing a refreshing and satisfying aftertaste.

Pairing

• Food Pairing: Versatile with food, pairing well with grilled meats, barbecues, tapas, salads, light appetizers, and a variety of Mediterranean dishes. It’s also enjoyable on its own as a refreshing beverage.

Serving

• Temperature: Best served chilled, around 6-8°C (43-46°F), to enhance its refreshing qualities.
• Garnish: Often garnished with fresh fruit slices like oranges, lemons, apples, and berries to enhance its visual appeal and flavor.

Packaging

• Bottle Size: 1 liter, larger than the standard wine bottle size, making it ideal for sharing at parties and gatherings. The bottle often features a colorful and festive label that reflects the fun and vibrant nature of the sangria.

Penasol Sangria is perfect for casual gatherings, picnics, and festive occasions, offering a taste of traditional Spanish sangria with its delightful blend of fruity and spicy flavors. Its larger size makes it a convenient and popular choice for entertaining.